Summer Corn & Bacon Chowder

Summer Corn & Bacon Chowder -

I’m a soup person.  I love it, and I can eat it year ’round – yes, even when it’s 103 degrees outside.  (Which is good because it was PRECISELY 103 degrees outside when I made this yesterday!) There’s something about this particular recipe thought that really doesn’t feel like a soup – or a chowder – but feels lighter and screams summertime.  The combo of the fresh sweet corn with potatoes and bacon is a marriage made in heaven, so I was particularly excited to team up with my friends at Smithfield to bring you this fabulous summer treat.

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