-
Cream Cheese and Pepper Jelly Fillo Shells
So, how many social events have YOU been to this month? Weddings, showers, graduations, anniversary parties, end of school year parties – holy cow, it’s a busy time of year! We’ve hosted a few events at our home lately, and since we’ve been pulled a million different directions, it’s nice to have some quick and easy appetizer options at my fingertips. These little Fillo cups from my friends at Athens are amazing, and have saved me in an entertaining-pinch many, many times. Fillo (or Phyllo…
-
Carrot Cake
I love a good carrot cake. My friend Kim who, up until a year ago I worked with every day, makes a really, really delicious carrot cake. She would bring it in upon request and for celebrations at work – and because hers was so good, I didn’t really have a reason to make it myself. But, then I left that job and Kim and I no longer work together. Sad face. That means I haven’t had carrot cake in over a year. Double sad face. Today, since…
-
Maple Bacon Biscuits
I like to tell people that I don’t really like bacon. If we’re being honest thought, that’s really only half true. I DO like bacon, but I do NOT like chewy, gummy bacon. I like it verrrrrrry crispy. Otherwise, forget it. Know what else I like? Biscuits. So, you know -might was well combine them, right? Because then, you can put a nice fried egg and some cheese in the middle of it, and you’ll die and go to crispy bacon heaven. Every Sunday, we…
-
Funfetti Cake Batter Fudge
Shhh… Do you hear that? Silence. It’s 9pm on a Friday night, my girls are in bed, my husband is at work and I am watching the season finale of Revenge for the bazillionth time. I made myself a big glass of sweet tea, grabbed my favorite fuzzy afghan and set up camp on my couch. I’m not baking like a crazy person, I’m not making lists of last-minute things I need to do for an upcoming event, and I’m not even stressing about my…
-
A Fairy Party
Ready for a photo-heavy post? ‘Cause that’s what you’re gonna get. It’s Fairy Party time! Last weekend, my daughter Mia turned six years old. For those of you who have been Lemon Sugar readers for a while, you know that my daughter and my niece were born just 17 hours apart, so my sister and I always combine their family party. I look forward to planning this party every year, and we’ve had some fun themes in years past. This year we went with a fairy-inspired…
-
Share It Saturday: Week 1
Welcome to the first week of a new feature here at Lemon Sugar, “Share-It Saturday!” For my many readers with blogs of their own, this is a great way to share what you’ve been up to with all of us here at Lemon Sugar. And, for those of you who don’t have blogs, this is just another fabulous resource for recipes, crafty ideas, DIY projects and family and lifestyle bloggers. There are so many amazing ideas out there, and I know that I love to…
-
Ham & Cheese Pretzel Bites
I think I have a new favorite party food. Seriously, these are amazing. As usual, my husband was my taste-tester, and his review was, “Um, yeah – I could eat like, 500 of those.” And I have to agree. If I wasn’t saving them to serve at my brother’s graduation party, we might have polished off the whole tray. I just made them again to serve at our family 4th of July bash, and they went VERY quickly. They taste like the best soft-pretzel you’ve ever…
-
Caramel Pecan Apple Pie
So, you really can’t go wrong with apple pie. Am I right? Even bad apple pie is usually pretty tasty. Or maybe I’ve never had bad apple pie? Aaannnd, now that I say that, I’m envisioning really bad apple pie, so I guess I could theoretically imagine an apple pie so bad that it might not be worth the calories. But this one? For Pete’s sake, it’s covered in a crumb topping. And then. THEN. That crumb topping? It’s topped with toasted pecans and caramel…
-
Almond Snowball Cookies
I’m back! It’s been a long couple of weeks, starting with my daughter’s 7th birthday party, then Thanksgiving, then a week of refreshing the look here at Lemon Sugar. Throw in a couple of cases of bronchitis and let’s just say I haven’t had much time to spend in the kitchen.
-
Chocolate Peanut Butter Swirl Bundt Cake
Can someone please make summer stick around for a few more months? While you’re at it, let’s just go ahead and do two months of spring, seven months of summer, two months of fall and one month of winter with lots of snow. Kthanks. I’m having weather feelings because today we bought school shoes and backpacks for the girls – they go back to school in less than two weeks. That. Is. Not. OK. Even though I love me some fall weather, I am so not…
-
Homemade Hamburger Buns
Yes, I realize you can buy hamburger buns at the grocery store for, like, 79 cents. Yes, I realize that this takes far more effort and time than picking up a bag of easy, quick, cheap and adequately-tasty hamburger buns off the store shelves. But. These are worth it. Yes, store-bought hamburger buns are just fine. But why spend all of that time making the perfect burger just to eat it on a tiny, flimsy mass-produced bun? I promise that your effort will make your hamburgers taste even…
-
Funfetti Scotcharoos
I honestly can’t remember the first time I had scotcharoos. I know it was at least a decade ago. My mother-in-law sent them home with my husband and I’m pretty sure I ate the entire box of them before my husband even realized what was going on. They’re yumzos. Scotcharoos seem to be a pretty common Midwestern potluck/picnic/party food. I’ve had them prepared a gazillion different ways, cut into different shapes, sizes, some with too much chocolate, some with not enough, etc. etc. Of course, everyone’s…