• Easy Marinara Sauce

    So, if a magic genie in a lantern gave me three wishes, I think mine might be for 1) money (duh), 2) more wishes (also duh) and 3) that pasta would become a health food.  As in, I could eat it all day every day and have the same results as if I lived on raw green veggies. I’m really not kidding.  And don’t try to tell me that you wouldn’t wish for money or more wishes, because that’s what makes the game fun.

  • Erin’s favorite recipes from 2012

    As we say goodbye to 2012, it’s fun to reflect on everything that happened during the year.  My family had a wonderful year full of blessings.  We celebrated my parent’s 35th wedding anniversary in May.  We traveled to the beach with our extended family, filling up three beach houses.  My oldest daughter completed Kindergarten and started 1st grade.  We coached T-ball, we celebrated 1st birthdays for my niece and nephew, and found out my brother and sister are expecting again.  We attended dance recitals, hosted…

  • Caramel Cupcakes

    Can I just tell you how hard it is to find a recipe for caramel cake?  Not yellow cake with caramel frosting, a CARAMEL flavored CAKE?  It’s difficult.  Very, very difficult.  So difficult that I spent 90 minutes sitting on my heiney saying mean things to my laptop when I couldn’t find what I wanted…90 minutes that should’ve been spent baking because my girls were in bed asleep and the house was quiet.  Grrrr.  The wasted 90 minutes eventually led to a midnight trip to the…

  • Valentine Love Letter Cupcakes

     Wizard of Oz.  The Grinch Stole Christmas.  Wizard of Oz.  The Grinch Stole Christmas.  WIZARD OF OZ WIZARD OF OZ WIZARD OF OZ. My three year old is on a kick. She only wants to watch WIZARD OF OZ and THE GRINCH STOLE CHRISTMAS.

  • A Playroom Makeover: Part 1

    I am so excited to be back with another Lemon Sugar remodel project, and especially excited to be working with my friends at Organized Living again! If you remember, we teamed up several months ago to tackle my pantry remodel, and it turned out SO good that we’ve decided to take on a bigger and more challenging space – a playroom for my girls! This project is a little bit bigger and more involved because we didn’t have an existing space to work with.  Instead,…

  • Waffles. Really Delicious Waffles.

    See the updated post, here! Waffles are one of those things that we never really had growing up.  We had our fair share of pancakes and french toast, but I can only remember having waffles a couple of times in my childhood.  They seemed to be more of a restaurant treat, usually topped with strawberries and whipped cream.  After trying a number of recipes at home, I determined what I DON’T like in a waffle – a heavy, egg-y taste. These waffles were the result…

  • Lemon Love: April Wrap-Up

      Don’t you just love Roald Dahl? April was just a blur around here, it was such a busy month that I’m not sure how I kept up!  Here’s a quick wrap up of my month:

  • Share It Saturday: Week #3

    I’m so impressed by the amazing recipes shared last week!  I had a hard time choosing the features for this week – a REALLY hard time.  Please do yourself a favor and check them out. Claudia at The Story shared her broccoli souffle.  Doesn’t this look amazing?  I’ve admittedly never made a souffle, but I’m going to have to try now. Joan at Chocolate, Chocolate & More Chocolate came through, as always, with a fabulous dessert.  Honey Buns are probably my favorite pre-made bakery item,…

  • Blueberry Muffins with Maple Butter

    Isn’t it funny how food can take you back in time?  My freshman year in college, my husband and I still lived at home with our parents and traveled back and forth to the neighboring town to attend classes together every morning.  (Yes, we were super cool.)  On our way to class, we frequently stopped at our local convenience store/gas station and grabbed something to eat and drink for breakfast.  I used to get a blueberry muffin and chocolate milk, warming the muffin up in the microwave and trying…

  • Peach Cobbler

    Well, I’m back!  I’ve been “offline” for about 3 weeks now.  My husband and I took a wonderful, relaxing and much-need vacation to Puerto Morelos, Mexico a couple of weeks ago.  And while I missed my girls terribly, we still had a great time.  For the first time in nearly six years, we got to enjoy just being a couple again.  No dirty diapers, spilled apple juice or Dora the Explorer wake up calls.  We ate, drank, laid by the pool, played in the waves…

  • Creamy Skillet Mac & Cheese

    My oldest daughter is learning a hard lesson this week.  She’s found her independence a bit, and has used her new-found “power” to voice her opinions rather loudly and forcefully to her Dad and me. In other words, she’s a back-talking fool. We’ve noticed it more lately, the back-talking with a twinge of sassy-attitude, and it’s just gotten worse.  She’s particularly offended by chores it seems, and when her Dad told her to go “pick up the office a little bit before lunch,” she did…

  • Mini Peach Cobblers

    While we were out and about yesterday, my husband and I both noticed that things are finally starting to turn green – the pastures are now more green than brown, the trees all have little buds on them, and daffodils and hyacinths are starting to poke out of the ground. SPRING! Spring is finally, finally, finally here. {I should note that I checked the weather earlier, and we actually have a slight chance of snow tomorrow morning, but I’m just going to pretend like that’s…