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Blueberry Muffins with Maple Butter
Isn’t it funny how food can take you back in time? My freshman year in college, my husband and I still lived at home with our parents and traveled back and forth to the neighboring town to attend classes together every morning. (Yes, we were super cool.) On our way to class, we frequently stopped at our local convenience store/gas station and grabbed something to eat and drink for breakfast. I used to get a blueberry muffin and chocolate milk, warming the muffin up in the microwave and trying…
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Throwback Thursday: One Hour Maple Pecan Cinnamon Rolls
Hi everyone! On Thursdays, I will be sharing some of my favorites from the archives of Lemon Sugar. These are still my very favorite cinnamon rolls, ever and are one of my most-pinned recipes! Wouldn’t these be great on a lazy daylight-saving morning? Enjoy! ♥ This is officially the third time I’ve used my One Hour Cinnamon Roll Dough on the blog. There was the original, the Cherry Sweet Rolls, and now these. I think these win. These are Maple Pecan Cinnamon Rolls, and they’re fabulous. Oh…
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Hot Chocolate Cake with Homemade Marshmallows
So, my daughter’s 7th birthday is next week. First of all, it’s really just not possible that she’s turning seven years old. Not possible. Second of all, this means that I have a big family party looming on the horizon. That means my house has to be cleaned. It also means I need to plan a menu, figure out decorations and – oh yeah – do all that cooking and baking without undoing all of the cleaning and planning.
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Apple Pie
I’ve mentioned before that I was practically raised on pie. Every holiday (and sometimes just Sunday Dinner) during my childhood involved at least two pies, but more like five or six, of every variety you could possibly dream of. My favorite summertime pie is apple…mmm…warm apple pie with cold vanilla ice cream. Heaven on a plate! My mom makes the best apple pie I’ve ever had, but when I ask her how she makes it she says, “Oh, you know, a little of this, a little of that.” …
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Key Lime Pie Cupcakes
Today is my sister Megan’s 32nd birthday. Since I’m using birthdays and special occasions as an outlet for my recently stifled baking habit, I asked her what kind of cupcakes she wanted…and after a week’s worth of deliberation (seriously) we narrowed it down to two things. The first one is Key Lime Pie Cupcakes. The second will be posted as soon as I can get to it! I couldn’t find a recipe that matched exactly what I wanted, so I did a lot of research…
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Summer Sauvignon Blanc White Wine Party
This is a sponsored post written by me on behalf of Sonoma-Cutrer Vineyards for IZEA. All opinions are 100% mine. I am fortunate to have a small, tight-knit circle of girlfriends. Our friendship has grown over the past 15 years, starting as co-workers and continuing even after everyone has gone their separate ways to new jobs. They’re the kind of friends that get your inside jokes, but we can also go a few weeks without talking and pick up just where we left off. Good,…
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Jalapeno Popper Fillo Bites
Game Day! Doesn’t it seem like every day this time of year is spent prepping for, planning for, looking forward to or participating in some sort of game day? Whether it’s your kids, your favorite team (Go Royals!) or just an excuse for a social gathering, there is just always something going on. If you happen to be hosting or attending a game-day gathering soon, this recipe MUST be on your radar! I’ve raved before about Athens Mini Fillo Shells. They really are lifesavers! I…
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Pumpkin Whoopie Pies
Have you ever played the “If I won the lottery, I would…” game? We don’t really buy lottery tickets, but sometimes, when the payout gets really, really high, we buy a ticket for fun. I think the most fun thing about it is dreaming about how we’d spend our windfall, where we’d travel, who we’d help…it’s good for a little bit of practically-free entertainment and good conversation. I do the same thing when it comes to bakeries. Sometimes I like to scope out quaint buildings…
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Pumpkin Cream Cheese Muffins
It’s official. Pumpkin season is here. I’m ready. I always try to hold off on the fall flavors until after my birthday, which is just a few days away, but I couldn’t help it. The time has come and now I’m all about autumn. I’ve actually made these muffins a few times before but never blogged them, but I couldn’t hold out on you anymore. These. Are. Fabulous. The muffins are the perfect blend of cinnamon and nutmeg, the pumpkin puree keeps them super-moist, and…
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Lemon Love
I spend so much time on here talking about food, which is lots of fun, but I think it’s time to add something more to the pages here at Lemon Sugar. I get SO many emails, Facebook messages and Tweets asking about my favorite kitchen products, cookbooks and even what kind of dog I have, so I thought you might enjoy a new feature here on Lemon Sugar – Lemon Love. From time to time, I’ll share my favorites with you – what I’m loving,…
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Brownie Bites
Last week I was fortunate enough to be asked to participate in the studio launch party for Melissa Rieke Photography and Melissa & Beth at their fabulous new facility, RStudio. I provided a smattering of desserts for the event and have been eager to share the recipes with you all. The Whoopie Pies from my last post were one of the many items on the menu, and I’ll have another three or four coming soon. You’ll notice that the photos in these upcoming posts are courtesy…
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Homemade Crescent Rolls
I come from a family of nappers. Well, I should rephrase that a bit. My Mom and sisters could win a napping competition against the best nappers in the whole wide universe. I guess I wouldn’t call my Dad a napper, and I don’t think I’ve ever seen my brothers nap. But whatever. I come from half a family of nappers. I, though, am not a napper. Napping makes me feel worse than if I didn’t take a nap at all. I know there…
