-
Butterfinger Cheesecake
Please enjoy this throw-back recipe. One of my favorites! I might be a wee-bit obsessed. With cheesecake, of all things. Which, actually is a GOOOOOD thing, but really, why can’t I be obsessed with Kale? Or Flax Seed? Or Chickpeas? (I don’t know – those are the first three healthy-like things that popped into my cheesecake-obsessed head.) This cheesecake, you guys – it’s awesome. It’s easy. It goes together in no time, and you can change it up with your favorite add-ins, toppings, and crust.…
-
Pumpkin BTS Cake
Note: This is a throw-back post, but so popular that everyone needs to see it again. Enjoy! So, I don’t really care what you call this cake. Anytime you combine pumpkin, homemade whipped cream and caramel sauce? Uh-MAZE-ZA-ZING. My last BTS cake has driven almost 1,200,000 visitors to Lemon Sugar, and is among one of my most requested desserts in my inner circle. Inner circle? That means my family. I don’t know why I called them my inner circle. I’m clearly not Miley Cyrus. I…
-
Summer Corn & Bacon Chowder
I’m a soup person. I love it, and I can eat it year ’round – yes, even when it’s 103 degrees outside. (Which is good because it was PRECISELY 103 degrees outside when I made this yesterday!) There’s something about this particular recipe thought that really doesn’t feel like a soup – or a chowder – but feels lighter and screams summertime. The combo of the fresh sweet corn with potatoes and bacon is a marriage made in heaven, so I was particularly excited to team…
-
No-Crack Cheesecake
Best cheesecake ever. It doesn’t crack. It’s crumbly but not dry. It has a THICK, buttery graham cracker crust. It’s the best. The end. Seriously. So. good. I don’t have a lot of words about this. I’ve made cheesecake a number of times, but I’ve never shared my go-to recipe with you all, which frankly seems like a crime against humanity. Or against lemon-sugarers, at least.
-
Key Largo: Onion Crusted Yellowtail & Key Lime Pie
This is a contributed post as a special feature to Lemon-Sugar.com. It includes a contributed recipe from Chef Bobby Stoky, but also a Lemon Sugar original: Key Lime Pie! Enjoy! The Florida Keys is home to five districts, each with their own personality and attractions that make visitors feel like they are a world away. Growing up around fish, Chef Bobby Stoky quickly learned how to do it all, from catching to cleaning and even cooking them. In the summers he would dive for lobster and in…
-
Samoa Sheet Cake
So, first – let me tell you about my weekend. Then we’ll get to this DELICIOUS Samoa Cake recipe. I took a couple of extra days off before the long Memorial Day weekend, mostly to prepare for my daughter’s birthday party and get the girls to and from dance recital and rehearsal, which this year fell on Thursday and Friday evening. NBD. Right? Yeah. So Thursday brought some (SCARY) severe weather to my part of the world, and of course that only happens when my…
-
Cinnamon Chip Scones
Annnnnd, I’m back. You didn’t even miss me, did you? Don’t answer that. I took a couple of months off from the old blog. I didn’t want to, but life demanded it. Lemon Sugar is like a second full-time job that I squeeze into the wee-hours of the morning, well after the sun goes down at night, and for 15-20 hours each weekend. But, I love it so it’s not going anywhere. I just had to make some adjustments, and now I’m back. With scones. I’m…
-
Easy Pizza Dip
With the big game coming up this weekend, I’m sure many of you are in planning mode, too. Around here, we’re all making lists of our favorite game-day treats, shopping for ingredients and definitely looking forward to snacking – maybe more so than the game itself. It’s a tradition in our family to gather at my parent’s house for the game – and since our team hasn’t been in the Super Bowl for many years, it’s become all about the food (and the commercials, right?)…
-
Firecrackers & Football Cookies
This shop has been compensated by Collective Bias, Inc. and its advertiser. All opinions are mine alone. #ScoreMoreFans#CollectiveBias Can you believe the big February football game is almost here again? I mostly can’t believe it because January just flew by – which is really ok because as you know, I’m not a winter kind of girl – I’m counting down the seconds until warm weather. I really shouldn’t complain about this time of year though, because it’s actually pretty fun. With all of the football…
-
Easy Lemon Bars
I wish I would have snapped a picture of the sky today so I could show you, but take my word for it – it was gray. Not like pretty-hazy-snowy-gray, it was cold-damp-dreary-icky-gray. I’m so over winter, guys. I just want it to be February already, so I can say that “at least it’s February so that means it’s almost March which means it’s almost April and then things will finally warm up.” Sigh.
-
Fried Ice Cream Boats & A Football Party
YOU GUYS! How CUTE are these little fried ice cream boats? Even though it’s exactly zero degrees outside right now, these were still a welcome treat at our family gathering this weekend! It’s been a good sports year in Kansas City. Our beloved Royals (finally) won the World Series, and the Chiefs (finally) won a playoff game. My family decided to gather to celebrate the big football game, so I thought I’d share some of our quick and easy party tips with you. Ice cream…
-
Champagne Brunch with KORBEL
This is a sponsored post written by me on behalf of KORBEL California Champagne for IZEA. All opinions are 100% mine. Last week I hosted a small brunch for some friends who were passing through town for the holidays. Nothing big, but I wanted to have a few dishes for them to nibble on and some delish champagne cocktails to go with. I kept it simple with a fruit tray, a few pastries from a local bakery and then added in a couple of my…