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Soft Breadsticks
Geez, I really seem to be all about the breads lately, don’t I? I wasn’t really planning to post these because they aren’t exactly the prettiest food I’ve ever made, but after I tried them I knew I couldn’t keep the recipe to myself. In fact, my husband requested that I make them two days in a row. Yep, that’s right. And I didn’t argue because I was secretly lamenting that he and the girls ate them all and didn’t leave any leftovers for me.…
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Tuna & Noodles from Scratch
So, I don’t eat seafood. I’ve tried. I’ve really, really tried. There are a few swimming-things that I’ve taste-tested over the years that I didn’t absolutely detest, but I’d never order them for myself. Well, maybe, possibly a crab cake. But honestly, I’ll only eat it if my husband orders it – if it’s up to me, I can always find a more appetizing appetizer on the menu. I have done everything I can to ensure that my girls don’t have the same aversions to…
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Merry Christmas!
Merry Christmas and Happy Holidays to all of my readers – wishing you a joyful, safe and peaceful day with friends and family. From the bottom of my heart, thanks for making my 2012 a great one. ♥erin
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Butternut Squash & Potato Gratin
I am a Thanksgiving traditionalist. I want the same dishes on my Thanksgiving table, year after year. And for me, it’s not even about the turkey – it’s about the sides. Mashed potatoes, gravy, homemade noodles, dressing (not stuffing), homemade rolls, sweet potatoes, real cranberries, my Grandma’s salad, green bean casserole and, if we have time, scalloped corn. I know there are tons of fabulous recipes out there and amazing Thanksgiving dishes that would make a great addition to my table, but dang it, our…
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25 Amazing Cupcake Recipes
I get many emails from readers every day, and 90 percent of them ask me one of two questions: 1) Can I make a gluten/allergy/fat/sugar/oil/butter/dairy free version of xyz recipe? If so, how? And two: I have an event coming up and I need to make a dessert – what would you suggest? So, the answers are: 1) yes, but I’ve never done it so I can’t vouch for results and 2) um, all of them?
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Irish Beer & Whiskey Cupcakes
If you’re like me, you might find yourself avoiding the plethora of “boozy” cupcake recipes that circulate the web. Since I’m more of a wine girl, recipes cooked with beer, whiskey and other liqueurs didn’t ever really call to me. Yes, some recipes call to me. And they don’t shut-up until I make them. It’s a problem. I’m not sure why I finally broke down and made these. Perhaps it has something to do with the fact that I’ve come to really love St. Patrick’s Day. …
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Stout Cake with Irish Cream Frosting
As a food blogger, I feel like – when it comes to all things culinary – I’m pretty much up to date with all of the trends. I spend a lot of time browsing food blogs, foodie websites, and have more food magazines in my mailbox every month than anything else. So, when I saw {this post} from I Am Baker a several months ago, I was completely stunned. It was one of those “Why didn’t I think of that???” moments. I’ve been putting roses on…
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Share-It Saturday: Week 6
Another fabulous week on the books, and tons of great links were submitted last week! From the photography to the recipes to the text of the blog posts, you all are inspiring and continually pushing me to do bigger and better things in my own kitchen. Speaking of my kitchen, I have a busy day today – I’ve got several dozen cupcakes to fill and frost. Right now I’m feeling good and ahead of the game, so cross your fingers that the day continues to…
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Pumpkin Whoopie Pies
Have you ever played the “If I won the lottery, I would…” game? We don’t really buy lottery tickets, but sometimes, when the payout gets really, really high, we buy a ticket for fun. I think the most fun thing about it is dreaming about how we’d spend our windfall, where we’d travel, who we’d help…it’s good for a little bit of practically-free entertainment and good conversation. I do the same thing when it comes to bakeries. Sometimes I like to scope out quaint buildings…
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Gnocchi with Roasted Red Pepper Cream Sauce
As I’ve mentioned in {previous posts}, I’m not a big seafood fan. But being desperate to not pass that on to my girls, my husband makes some kind of seafood for dinner at least once a week. I would really hate to deprive them of the health benefits of fish, so I don’t mind that they eat without me every once in a while. It’s usually on those nights that I get to whip up my own dishes that the rest of the family would…
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Chocolate Buttercream Cake
I love chocolate cake. Good chocolate cake might be my very favorite thing, ever. So when I saw this recipe, I knew I had to try it. The first thing I noticed was that there were a LOT of ingredients, far more than any chocolate cake recipe I’ve ever tried before. I would strongly suggest pre-measuring your ingredients so they’ll be ready to add as you go along, and take the time to buy or cut the parchment circles for your cake pans. You’ll thank…
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Grandma’s Dinner Rolls
The other day I was cleaning one of the storage rooms in our basement and I came upon a basket of items I kept when we cleaned out my Grandma G’s house for the final time. I found a rosary, a couple of candy dishes, an old soapstone jewelry box she always kept on her dresser, and a blue apron that read “RUTHIE,” her first name. It immediately brought a smile to my face, and best of all, it still (9 years later) smells like her…
