• Peanut Butter Cup Cookies & A Party!

    I made these cute little cookies for a friend of mine who was hosting a Stella & Dot Jewelry Party last week.  She wanted some cute treats in the Stella & Dot colors, which are green and turquoise.  Now, if you follow my {Facebook Page}, you’ve been listening to me complain about my broken stand mixer – it broke while making treats for this party.  It was a bad day.  I nearly cried.  And I’m not kidding.  I had to stop and re-think everything I…

  • Applesauce Doughnut Holes

    Ok, I promise I’ll get off the fall-flavor train soon. Yeah, not really.  I can’t promise that at all.  I know there are some of you out there who aren’t into pumpkin, apple and cinnamon EVERYTHING, but I can’t help myself.  I am very into pumpkin, apple and cinnamon everything. I’ll try to mix it up a bit.  However,  you should know that I still have 14 cans of pumpkin puree in my pantry, so I’m probably not going to keep my word on this…

  • Homemade Pop Tarts

    Yep, I went there.  I’m not sure what it was about this recipe that appealed to me so much, but I think it was probably the nostalgia of it all – I’ve been eating Pop-Tarts since I was in elementary school, mostly I think because my Dad loves them.  My favorites were always the chocolate, brown sugar and other candy-bar varieties, but Dad likes the cherry and strawberry, so Dad – these are for you. If you’ve ever looked at the nutritional information on the…

  • Cream Cheese Lemon Bars

    I have been eyeing* this recipe on Pinterest for a couple of months now.  I think it called to me because it reminds me of a bakery-type lemon bar, which I love.  Well, I usually love them.  I don’t like the ones that taste like egg yolk.  Have you had those before?  Ugh.  They almost give lemon bars a bad name, but if you have a really good one, you’ll forever be in search of another really good one.  Or maybe that’s just me… So,…

  • Sausage & Egg Breakfast Casserole

    The list of things I’ve heard approximately nine billion times today includes:  “I’m bored.  I’m hungry.  Can we have hot chocolate now?  Can we go outside yet?  Where’s Daddy? Can we put our princess stickers on our wall yet?  Can I go to Jordan’s house tomorrow? Can I have a treat?  Will you paint my fingernails? Where are my tap shoes?” Welcome to my snow day. We got about ten inches of snow today, which means my boss was kind enough to allow us to…

  • Cream Puffs (Pâte à Choux)

    This is one of those recipes that I stumbled upon and automatically thought would be incredibly difficult and way out of my realm.  But, once I really took time to read the recipe I found it was really very simple.  Choux pastry is used to make cream puffs, eclairs and profiteroles.  It’s a very light, dry pastry and usually offset by some sort of decadent cream-type filling.  I used the traditional pastry cream to fill these and topped them with a liberal dollop of dark…

  • Ten Amazing Labor Day Recipes

    Follow my blog with Bloglovin My family is celebrating Labor Day this year with a pot-luck, swimming and lots of good food and drink.  The weather is expected to be sunny and hot, perfect for swimming, firing up the grill and enjoying the company of our enormous family. Over the years, my family has perfected the pot-luck – most everyone brings the recipe that they’re famous for – with names like “Mary Ann’s potato stuff,” or “Cathy’s cookies” or “Amanda’s cake balls,” “Holly’s pasta salad.”…

  • Erin’s favorite recipes from 2012

    As we say goodbye to 2012, it’s fun to reflect on everything that happened during the year.  My family had a wonderful year full of blessings.  We celebrated my parent’s 35th wedding anniversary in May.  We traveled to the beach with our extended family, filling up three beach houses.  My oldest daughter completed Kindergarten and started 1st grade.  We coached T-ball, we celebrated 1st birthdays for my niece and nephew, and found out my brother and sister are expecting again.  We attended dance recitals, hosted…

  • Tortilla Pinwheels

    Oh, Tuesday after Labor Day.  I have a serious love-hate thing going with you right now. Our summer was magnificent.  The weather was just about perfect ALL summer.  Our grass never did turn that icky late-summer brown color, it’s still a gorgeous bright green.  We sat on the porch almost every evening and just enjoyed the weather while the kids played.  I was fortunate to be able to work from home this summer, so I got a lot of quality time with my kids.  The…

  • Loaded Baked Potato Dip

    I am so happy that life has settled down a little bit, and that I finally have more time to spend in the kitchen.  April, May and June this year were just insane.  My niece was born, my brother got married, May was a blur of holidays, birthdays, graduations and my blog redesign, and June found me camped out at the ballfields and gymnastics studio almost every night of the week.  I had some serious blogging and baking withdrawal happening! Since we were on the…

  • Baked Potato Soup in a Bread Bowl

    I am one of those people who can’t wait for fall to get here.  I really love the summertime but truth be told, August in the Midwest gets really old, really fast.  So, I have to admit that when we turned the calendar to September and then I saw the forecast for today and it included both rain and unseasonably cool temperatures, I was pretty excited.  The first thing I did was look through my saved recipes for a nice, hearty cool-weather dish.  This one totally…

  • “Homemade” Honey

    Ok, ok.  This is the second blog post in a row that isn’t a real recipe.  But I just had to share our newest kitchen creation – our very first honey harvest!   Those of you that know me well have probably been subject to one of my beekeeping rants in the past year or so.  From the swarms to the missing queens to the urgent need for more honey supers, I now know way more that I ever thought any one person should know about bees.…