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Instant Party with BACARDI® Mixers pt 2
This is a sponsored post written by me on behalf of BACARDI® Mixers for IZEA. All opinions are 100% mine. You guys, we had so much fun at our #instantparty last weekend! Because there is ALWAYS a reason to celebrate, it wasn’t hard to determine that a housewarming was the perfect excuse. My reason to party? My dear friend Dawn has a beautiful new home and a lovely pool! Girls night slash pool party! I came armed with a cooler, chock-full of BACARDI® Mixers. Using the Strawberry…
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Homemade Hamburger Buns
Yes, I realize you can buy hamburger buns at the grocery store for, like, 79 cents. Yes, I realize that this takes far more effort and time than picking up a bag of easy, quick, cheap and adequately-tasty hamburger buns off the store shelves. But. These are worth it. Yes, store-bought hamburger buns are just fine. But why spend all of that time making the perfect burger just to eat it on a tiny, flimsy mass-produced bun? I promise that your effort will make your hamburgers taste even…
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Charleston Cheese Dip
Yay, dip! I LOVE me a good dip. Like the guacamole homer I am, I get WAY excited when I see a good seven-layer dip at a party (my sister-in-law makes a GREAT one, I’ll have to share it soon) but I’m all about trying new dip concoctions, too. Except, never put shrimp in my dip. Just don’t, k? I’m weird about shrimp. And now dip looks and sounds funny, ’cause I’ve written it way too many times. Dip, dip, dip. This dip, though –…
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Cinnamon Chip Scones
Annnnnd, I’m back. You didn’t even miss me, did you? Don’t answer that. I took a couple of months off from the old blog. I didn’t want to, but life demanded it. Lemon Sugar is like a second full-time job that I squeeze into the wee-hours of the morning, well after the sun goes down at night, and for 15-20 hours each weekend. But, I love it so it’s not going anywhere. I just had to make some adjustments, and now I’m back. With scones. I’m…
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Key Lime Pie Cupcakes
Today is my sister Megan’s 32nd birthday. Since I’m using birthdays and special occasions as an outlet for my recently stifled baking habit, I asked her what kind of cupcakes she wanted…and after a week’s worth of deliberation (seriously) we narrowed it down to two things. The first one is Key Lime Pie Cupcakes. The second will be posted as soon as I can get to it! I couldn’t find a recipe that matched exactly what I wanted, so I did a lot of research…
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Share-It Saturday: Week 8
Another busy week has come and gone, so today we are just going to stay home and do everything we can to not go anywhere. The house is decorated for fall, my mums are planted and the leaves are starting to turn colors, so I think we’ll just enjoy the weather and the lazy day. That’s not to say that I won’t squeeze some baking in, and probably do my best to guilt my husband into some of those chores that neither of us wants…
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German Chocolate Cupcakes
My parents are remodeling their kitchen, which to me comes with mixed emotions. It’s nice because after nearly 40 years of living in the same house, they are finally getting their dream kitchen. They added on to make it bigger, got all new cabinets, counter-tops and appliances, knocked down a wall and are updating the flooring. But, it’s kind of sad at the same time. I grew up in that kitchen. I have a lot of fond memories of that blue ceramic tile, the white…
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Lemon Sunshine Cupcakes
If you follow along on my Facebook page, you now know that I am not a big fan of storms. In fact, that might be the understatement of the century. If I have a phobia, storms are it. Not just thunderstorms, I’m talking about full-on, hail and wind – tornadic storms. Growing up smack dab in the middle of Tornado Alley, I’ve spent most of my life keenly aware of impending bad weather during the spring months. When I was a kid and before the Weather…
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Easy Creme Brulee
I won’t make you listen to any more stories about my rough week. If you remember from a recent post, my daughter starts 1st grade tomorrow. And since I don’t have a time machine or (apparently) the ability to will time to slow down, I have put on my best happy face and hopefully hold back tears until I’m out of the school parking lot. OK, one more story. But technically, this isn’t a story, it’s really just information that you need to know…
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Um…about those cupcakes…
Those (Lemon Drop Cupcakes)? Apparently, they work. Less than 12 hours after eating two of them, my sister was in labor! Welcome to the world, Baby Evan! And many, many congratulations to my sister and brother-in-law. I’m a proud sister and a proud aunt today!
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Peanut Butter & Oreo Stuffed Brownie Cupcakes
I don’t even know what to say about this one except that this is what happens when I ask my brother what he wants for his birthday dessert. First, he says he has to think about it, and then I get a random text at 3pm one day that says “I saw a peanut butter Oreo brownie thing on the internet. Make it happen.”
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Key Largo: Onion Crusted Yellowtail & Key Lime Pie
This is a contributed post as a special feature to Lemon-Sugar.com. It includes a contributed recipe from Chef Bobby Stoky, but also a Lemon Sugar original: Key Lime Pie! Enjoy! The Florida Keys is home to five districts, each with their own personality and attractions that make visitors feel like they are a world away. Growing up around fish, Chef Bobby Stoky quickly learned how to do it all, from catching to cleaning and even cooking them. In the summers he would dive for lobster and in…
