• Spicy Black Bean Veggie Burgers

    I’m pretty sure I’m driving everyone in my life crazy right now.  I’ve been on a meatless, vegetarian diet-kick for several weeks.  I have my reasons, and I really don’t know where this new lifestyle will lead me.  I’m not even sure if it is a lifestyle yet.  Maybe it’s just a phase.

  • Gnocchi with Roasted Red Pepper Cream Sauce

    As I’ve mentioned in {previous posts}, I’m not a big seafood fan.  But being desperate to not pass that on to my girls, my husband makes some kind of seafood for dinner at least once a week.  I would really hate to deprive them of the health benefits of fish, so I don’t mind that they eat without me every once in a while.  It’s usually on those nights that I get to whip up my own dishes that the rest of the family would…

  • Penne with Broccoli

    Ok, so by now you know how much I love pasta.  I could go the rest of my life without eating meat again, as long as I have pasta.  And this recipe is one my favorites.  I saw it on the Food Network ages ago and my husband was the first one to make it, and I fell in love.  It’s good hot or cold, but I think I prefer it warm.  I’ve adjusted the recipe depending on what we have and I’ve never been…